Ingredients
- ♡ A pot with a steam basket and lid
- ♡ Water – enough to fill the pot 2cm from the bottom
- ♡ 2 head broccoli - cut into florets.
- ♡ Salt and pepper, to taste
Instructions
- ♥ Place the pot on the stove and bring water to the boil.
- ♥ Place the steamer basket into the pot and add the broccoli florets.
- ♥ Reduce the heat and add lid and steam for 5-6 minutes, for tender crisp broccoli.
- ♥ Season to taste and enjoy!
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