Ingredients
- ♡ Vegetables Of Your Choice; Cut Them Rough The Same Size, For Example: Mushrooms, Red Capsicum, Green Capsicum, Red Onion, Corn Cob, Zucchini, Asparagus, Haloumi Cheese
- ♡ Bamboo Skewers (Pre-Soaked)
- FOR THE MARINADE
- ♡ 1/4 Cup Olive Oil
- ♡ 2 Cloves Garlic Cloves, Pressed
- ♡ Juice Of 1 Lemon
- ♡ 1/2 Teaspoon Dried Oregano
- ♡ 1/2 Teaspoon Dried Basil
Instructions
- ♥ Preheat oven to 200 ºC
- ♥ In a large flat bowl whisk together olive oil, garlic, lemon juice, oregano and basil; season with salt and pepper, to taste.
- ♥ Add all the vegetables and marinate them for about 30 minutes if you can.
- ♥ Thread your vegetables of choice onto skewers. Place skewers onto a baking sheet. Brush olive oil mixture onto the skewers for extra flavour.
- ♥ Place into oven and roast until tender, about 10-12 minutes or you can BBQ.
- ♥ Serve and enjoy!
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