Zucchini Chips

Instructions

• ♥ Place zucchini in baking dish and salt. Cover and leave for about 1 hour. Squeeze out the water and pat dry.
• ♥ Place eggs in a large bowl. Combine breadcrumbs and parmesan a separate, bowl.
• ♥ Dip the zucchini into eggs, then coat in breadcrumb mixture, press the breadcrumbs firmly.
• ♥ Place in a single layer on two large oven trays lined with baking paper. Spray with cooking oil.
• ♥ Cook in a hot oven (200C), turning halfway through, for about 20 minutes or until fries are golden and crisp.
• ♥ Serve with aioli.